We aim to explain the theory, but most of the learning will be by hands on making. Our courses are aimed at beginners unless otherwise stated. There is no need to have prior knowledge or experience.
Sun 20 Aug 201712:00 PM - 2:30 PM
Sun 20 Aug 20173:00 PM - 6:00 PM
An in-depth introduction into everything you need to know about fermented soft drinks.
Sun 27 Aug 20172:00 PM - 5:00 PM
Gnome House, 7 Blackhorse Lane, Walthamstow, London, E17 6DS, United Kingdom
An introduction to the world of dairy ferments.